Baden cuisine: Kässpätzle in Karlsruhe
If you are visiting Karlsruhe, you should definitely enjoy the Baden cuisine - one of the most delicious specialties is Kässpätzle.
Kässpätzle in a teapot
The cozy ambience of the teapot is unique. The wall decoration of retro signs and advertising posters, as well as the affordable prices, make Stövchen an insider tip for students. Here you can enjoy delicious food in a completely informal setting, both inside and outside the restaurant.
The Kässpätzle in the Stövchen are prepared according to a traditional recipe and are highly recommended for Kässpätzle lovers. The combination of tender spaetzle and creamy cheese is rounded off with a crispy side salad. The whole thing is garnished with a portion of fried onions and the popular dish is ready.
The Old Bank
The Alte Bank is located in a listed building and has an elegant and modern interior. The rooms are bright and open, with black and gold ceiling lamps and dark blue armchairs. There is also a beautiful view of Stephansplatz from the window.
Kässpätzle fans can expect a rich and filling portion at the Alte Bank. The melted onions are soft as butter and have a sweetish aftertaste. The cheese gives the spaetzle a spicy, aromatic taste and provides a harmonious finish. The large portions, fair price and good taste make the Alte Bank one of the most popular places for Kässpätzle in Karlsruhe
The Vogelbräu in Karlsruhe
In good weather, the Vogelbräu beer garden is a recommended stop for fans of good Baden cuisine. The relaxed atmosphere and the opportunity to enjoy delicious food and home-brewed beer in the sun make the Vogelbräu a cult restaurant in Karlsruhe. The restaurant has been around since 1985 and, in addition to its location near the Durlacher Tor in Karlsruhe, Vogelbräu is also located in Ettlingen and Durlach.
The spaetzle is served with a generous portion of cheese and melted onions. A treat for anyone who loves hearty food. The portion is rounded off with a tasty side salad with carrots and onions.
Kässpätzle in Karlsruhe are a real delicacy and are prepared and offered in many different variations. Anyone visiting Karlsruhe should make an excursion into Baden cuisine during their stay and try the Karlsruhe Kässpätzle and be won over by this classic dish.