Basics, for the inexperienced
The ideal beginner's course in the world of cooking.
With fun and enjoyment, you will learn the basics of preparing simple dishes, with everything that goes with it. Each evening we will cook a dish of your choice by arrangement. Among other things, we will prepare crispy fried potatoes, coat schnitzel in breadcrumbs or thicken soups and sauces properly. Afterwards we enjoy our dishes together.
