The Eiscafé Casal is centrally located in the city center of Karlsruhe. Here
we spoil our guests with exclusive ice cream dishes. Various hot
hot and cold drinks and delicious mixed specialties round off the offer.
offer. The owner has over 20 years of professional experience
in the production of ice cream according to original Italian recipes. Our
gelato is an ice cream made according to tried and tested recipes.
recipes. Our production is of course ISO 9000
certified, it is subject to strict HACCP guidelines and is constantly being
continuously improved. The top priority for our team is the quality of the
ice cream dishes. We therefore serve our guests in the ice cream parlor
only the freshest ingredients. Today, as in the past
experienced ice cream confectioners create the latest ice cream flavors according to selected and
proven recipes. We consider the active preservation of this tradition
our highest obligation. In the generously equipped
and outdoor areas of the ice cream parlor can accommodate up to 200 guests at over 40
tables for up to 200 guests.
